Tag Archives: Jennifer Earle

An Interview With Franck Morin

In the last of our video interviews from Salon du Chocolat in Paris, we talked to French chocolate maker Franck Morin. Based in the south of France, Morin’s grandfather opened Chocolaterie Morin (shop page) in 1958. Unusually for a bean-to-bar … Continue reading

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Rasmus Bojesen

Ramus Bojesen is founder of Oialla, a Danish bean-to-bar chocolate maker with a rather unique perspective. Oialla use only wild cacao beans from Bolivia in their chocolate, making it about as organic as you can get. Rasmus works closely with … Continue reading

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Interview With Angus Thirlwell of Hotel Chocolat

Angus Thirlwell is co-founder of one of Britain’s biggest and best known chocolate companies, Hotel Chocolat, and The Rabot Estate, the St Lucia cacao plantation. We caught up with Angus at Chocolate Unwrapped in London to talk about the Rabot … Continue reading

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An Interview With Pierre Marcolini

Pierre Marcolini is probably the best known Belgian chocolatier and chocolate maker. Marcolini has been making chocolates for over 14 years, but what sets him apart is that he makes his own chocolate from the bean. In a market where … Continue reading

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An interview with Sébastien Bouillet

Sébastien Bouillet is a second generation chocolatier with shops in Lyon and Tokyo. We caught up with Sébastien at Salon du Chocolat in Paris and talked about his career, his favourite chocolate and what the future holds…

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