World Chocolate Guide contibutor Andy writes:
“This shop has been opened in 2006 by Patrick Mertens, an ex-demonstrator of Callebaut Belgium. Through his creations you can savour his experience. Lots of his creations are influenced by his former days when he travelled the world to show people how to work with chocolate.
Have You Been Here?
We need your help to make World Chocolate Guide even better. If you know this shop, please take a moment to rate and review it below. It only takes a moment and helps us build a more complete picture of the best chocolate destinations in the world.